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Friday, 3 November 2017

Garden to Table

Today we planted Little Gardens and we planted sweet corn and bean seeds into pots.  Last week we baked herb scones and then we put them into the oven. Today they baked flat bread and Pumpkin Dip and Carrot muffins and made 2 dips.





2 comments:

  1. How cool Mollie that you are learning about gardening and cooking! I hope you are able to make some yummy food at home now. I wonder which was your favourite dip?

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  2. Thank you Pip Stewart

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